Doctor Bacon useth to make a pleasant Julep of this Conserve of Roses, by putting a good spoonful of it into a large drinking glass or cup; upon which squeese the juyce of a Limon, and clip in unto it a little of the yellow rinde of the Limon; work these well together with the back of a spoon, putting water to it by little and little, till you have filled up the glass with Spring-water: so drink it. He sometimes passeth it through a Hypocras bag, and then it is a beautiful and pleasant Liquor.
Kenelm Digby, ‘Another Conserve of Roses’, from The Closet of Sir Kenelm Digby Knight Opened, 1669.



